Who We Are
Driven by its passion and commitment in caring for seafarers, Fairmont–Magsaysay established SeaCaterer.
SeaCaterer supports seafarers’ health, nutrition, and way of life through high quality victualling management. We provide ship owners and managers a way to give their crew onboard a healthier and happier life at sea. A happy, well-fed crew will form the basis for a safe and well-run ship.
Our team consists of seasoned maritime catering professionals with extensive experience in the ship victualling industry.
Standard Operations
We optimize the victualling budget and enable consistent victualling standards and best practices across the fleet.
Quality Service
We work hand in hand with Masters and Chefs and provide tools for high quality victualling management.
Maritime Standards
We support compliance with MLC nutrition, health, safety, and hygiene guidelines.
Supplier Network
We maintain a strong and reliable network of suppliers providing quality and timely delivery.
Our Onboard Solutions
We provide easy-to-use onboard tools:
Comprehensive Menu Planning
Ensures that nutritional values are considered in the preparation of a well-balanced diet for the crew.
Inventory Management
Provides accurate inventory levels of ingredients and supplies to avoid waste and make use of existing stock intelligently.
Efficient Ordering
Streamlines and standardizes the order management process to ensure the right quantity of quality supplies are delivered on time.
Our Values
Fairmont-Magsaysay’s philosophy is guided by our belief in investing in its people and caring for our Customer, our People, our Stakeholders, the community and the environment
Integrity
Accountability
Excellence
Innovation
Enthusiasm
We Care
Dynamism
